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They were an unlikely pair—a blond bombshell and a photographer determined to be taken seriously—but Marilyn Monroe and Eve Arnold would make a deal that would change their lives in this dazzling new novel from the national bestselling author of Mrs. Poe and The Woman with the Cure.
Known for her hit Food Network series, Delicious Miss Brown, which reaches over 3.5 million viewers, Kardea draws from her experience growing up in a single-parent household to turn pantry staples into soulful, satisfying meals. As families look to stretch their budgets, this timely guide proves that great cooking doesn’t have to be expensive or complicated. Brown blends heritage, practicality, and joy into every recipe, inspiring home cooks to create delicious meals using everyday ingredients.
With over 100 stunning full-color photos, Make Do with What You Have is also a heartfelt tribute to Kardea’s low country Gullah-Geechee culture. She offers budget-conscious tips along with cherished family recipes, making these dishes accessible to home cooks while celebrating the rich culinary traditions of the Sea Islands and the broader Black Southern experience.
Make Do with What You Have is more than just a collection of recipes, it’s a celebration of family, culture, and the joy of creating memorable meals from simple, everyday ingredients. Kardea Brown invites readers to savor the flavors of her cuisine and brings pantry-staple favorites back to the table, proving that great meals are always within reach.
About the Author
Lynn Cullen’s bestselling novels, including The Woman with the Cure, The Sisters of Summit Avenue, Mrs. Poe, Twain’s End, The Creation of Eve, and Reign of Madness, have been translated into seventeen languages and are the recipients of various honors, including NPR Great Read, Oprah Book of the Week, People Magazine Book of the Week, Indie Next Selection, and Atlanta Magazine Best of the Year. She lives in Atlanta.