Smith Family Farm
Meet the Past Open House Experience
Monday –Saturday from 11:00 AM - 4:00 PM
Sunday from 12:30 – 4:30 PM
*Please note, the hours of Smith Family Farm experiences are subject to change without notice due to group bookings, events, and/or staffing. Private tours of the Smith Family Farm can be scheduled for groups of 10 or more; please call 404.814.4062.
Visit the Smith Family Farm to encounter a Piedmont Georgia farm facing the challenges of the Civil War home front. As you explore the farm site, you may participate in the daily tasks or past times, and will meet characters portraying the family, neighbors, enslaved workers, and friends.
The Smith Family Farm includes the Tullie Smith House, a plantation-plain house built in the 1840s by the Robert Smith family. Originally located east of Atlanta, outside the city limits, the house survived the destruction in and around Atlanta during the Civil War. The house and detached kitchen were moved to the Atlanta History Center in the early 1970s and is listed on the National Register of Historic Places.
The house and separate open-hearth kitchen are now surrounded by a dairy, blacksmith shop, smokehouse, double corncrib, slave cabin, and barn, as well as traditional vegetable, herb, field, flower, and slave gardens.
Here are some people you may meet while on your experience:
Luceller “Lucy” Smith Collier’s husband, Wesley, was a slaveholder, but the financial drain from the war forced them to hire out most of their slaves. She is now learning cooking and textile skills to maintain their small farm. Now married, she sees no hope in advancing her schooling, but hopes her children pursue higher education.
James Washington “Wash” Smith worked in Rome, Georgia, but is back in DeKalb County. He served in the Confederate Army until health issues forced his resignation. His interests are law and politics, but farming is now his main profession. He has a family with his wife, Emily, and hopes his sons go to school as long as they can.
Clay Hope is a neighboring farmer of the Smiths and though he has a smaller farm does well for his family. He learned farming from his father, and reads whatever he can to further his agricultural knowledge. He checks on the Smith’s livestock and borrows the family’s books. His son is away fighting for the Confederate states.
The Atlanta History Center thanks the Poppy Garden Club for their continued support of Smith Family Farm.